Authentic Japanese Sushi 本格的な寿司

Type
Japanese
Duration
3 hours
Activity
Group
$
110
/ Person

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Augusto A
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ABOUT THE ACTIVITY
Authentic Japanese cuisine is one of the most intriguing and delicate ones in the world. It is not a mere food preparation but a continuous conversation between you and the master chef. A true Japanese chef can read your eyes to make adjustments to what he serves you next. You are in the center of the process, not at the receiving end.

We took this unique approach of Japanese master chefs one step further with an authentic Japanese cooking class. Not only will you watch the mesmerizing process of Sushi preparation, but you will get to try your own hand at it. It is not one or two, but eight kinds of different dishes you will learn to prepare in this cooking class. It is fun, exhilarating and the best Sushi you will taste in Boston! 

Chef Augusto spent most of his life working as a Sushi chef in Japan and is officially certified to practice around the world. There are many secrets to making world class Sushi, but in this cooking class Chef Augusto will show you all of his.

Our Sushi menu includes:
Sake-maki / salmon hossomaki
Tekamaki / tuna hossomaki
Kappa-maki / cucumber hossomaki
Temaki zushi / temaki
Sake uramaki / salmon uramaki
Kariforunia uramaki / California uramaki
Oshizushi / pressed sushi
Maki Atsui / hot roll


時代を超越した日本料理の芸術
 
Subtitle
15 Dec | 27 Dec | 29 Dec
 
RATES
Per
Duration
Price
Person3 hours
$
110
SCHEDULE
Date
Starts at
On Dec 15, 20186:00 PM
On Dec 27, 20186:00 PM
On Dec 29, 20186:00 PM
Chef
CANCELLATION POLICY
Standard
  • Cancellations made within 2 days before the event will be fully refunded.
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