Type
Asian
Duration
3 hours
Activity
Group
$
79
/ Person
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Marc & Patty C
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ABOUT THE ACTIVITY
Looking for a great way for your team to connect and spend quality time together? The Asian Dumpling Party is an excellent option for bringing people together, as you will learn to create to cook your own dumplings in a fun, informal setting!

Chef Chen seeks to impart her passion for dumpling cooking upon each and every one of the class participants. She honors her family’s heritage and her own personal memories by carefully yet informally instructing students in the art of dumpling making. Here you will learn everything you need to know about dumpling making, from constructing the skin to creating the fillings to learning the five traditional folding and crimping techniques!

In this class we will have:
Chinese Tapas (may include a selection of skewers, wontons, bao and dessert dumplings)
Imported Chinese Tea
Scallion Pancakes
Savory Dumplings (Choose two: Signature Pork, Chicken, Vegetarian, Seafood)
 
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Subtitle
An Asian Favorite
 
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RATES
Per
Duration
Price
Person3 hours
$
79
PLEASE NOTE
Please note that Chef Marco and Chef Patty host their events at The Windsor Hotel in Cambridge with a limit of 12 participants. You can make a reservation for a greater number of attendees at your own location. If you would like to host this event at your location, please mention your address and other special requests at the checkout.
 
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SCHEDULE
Dates
Availability
Daily9:00 AM - 6:00 PM
Chef
Marc Shulman & Patty Chen
Former Dumpling Warriors
CANCELLATION POLICY
Custom policy
  • Cancellations made within 7 days before the event will be fully refunded.
FIND MORE SELFUP ACTIVITIES
Home Made Dumplings
 (8)
It can be intimidating to participate in a cooking class, particularly if you are learning a technique that is unfamiliar. In the Home Made Dumplings class, Chef Patty Chan and Chef ... moreMarco make their participants feel immediately at home by beginning the session with a simple introduction. “The first thing we ask them is to tell a story,” Chef Marco explains. “And that’s the hardest part for most people. It’s not the dumpling making but telling a story about their experience with food. Food is a gathering point…. We try to express how this is going to be a story in their book.”

Chef Patty Chan seeks to impart her passion for dumpling cooking upon each and every one of the class participants. She honors her family’s heritage and her own personal memories by carefully yet informally instructing students in the art of dumpling making. Here you will learn everything you need to know about dumpling making, from constructing the skin to creating the fillings to learning the five traditional folding and crimping techniques!

In this class we will make:

Scallion Pancakes

Signature Pork Dumplings

Chicken Dumplings (With red skin made from beet flour)

Vegetarian Dumplings (With green skin made with parsley flour)
REVIEWS
2 reviews  
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Food
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We did the dumpling class with Patty and Marco and loved it! The dumplings were amazing and I am so full! Would definitely recommend for a fun activity to do. I'll be going back soon! Thanks Patty and Marco for a memorable night.
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I was offered a cooking class with Patty and Marco last week, I really enjoyed it ! And I brought some dumplings home to have my family taste with I have baked ! Yummy !
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