Learn to make traditional dishes from the south of France! In this cooking class, Chef Phoebe will teach you how to prepare some classic southern French dishes.
Having lived and studied in Paris, Chef Phoebe is well-versed in French cuisine. You'll learn traditional dishes like pissaladière, a classic savory tart, and bouillabaisse, a seafood stew. You'll end the meal with the perfect dessert--crème caramel!
Guests are welcome to bring their own wine to enjoy with the class and dinner to follow.