Type
Vegan
Duration
3 hours
Activity
Group
$
100
/ Person

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Rudy D
Response rate: 
97%
Response time:
59 seconds

ABOUT THE ACTIVITY
Chef Rudy is a Cape Cod native who has over 15 years of chef experience running four restaurants in the North End. He’s mastered his skills in several ethnic cuisines - including Thai! In this social environment, conveniently located in downtown Boston, you’ll learn how to make all your favorite vegan treats using traditional Thai ingredients and utensils. 

Menu:

Spring Rolls
Vegan Pad Thai 
Red Lentil Chili
 
Label
labelText| Every Thursday NEW
 
Subtitle
In-Person Cooking Class
 
RATES
Per
Duration
Price
Person3 hours
$
100
SCHEDULE
Date
Starts at
Weekly on Thursday6:00 PM
Chef
CANCELLATION POLICY
Standard
  • Cancellations made within 2 days before the event will be fully refunded.
REVIEWS
3 reviews  
Experience
(5.0 of 5)
Food
(5.0 of 5)
Fun
(5.0 of 5)
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Date Night
What a fantastic and fun night we had! Our chef Rudy made the class interesting and exciting at every turn. Delicious food and wine shared with some great new friends. The only downside was there’s no list of recipes to take away. Besides that this class is highly recommended!
Experience
Food
Fun
0
0
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We had an amazing time spending our Friday evening at Self Up for the Asian cooking class. The atmosphere with so great with fun cooking tips, laid back teaching, wine, and good laughs.
Experience
Food
Fun
0
0
User picture
Had the best time with Chef Rudy and his team! I did the Italian Pasta class with my boyfriend for his birthday and it was the perfect night! Chef Rudy is hilarious and a great teacher. His team was helpful and even walked around offering to take photos/videos. We left the class full and with a few new cooking skills we could easily do at home.
Experience
Food
Fun
0
0