




Gather your friends for a fun-filled evening of learning New England cuisine! Chef Maglio will teach you everything you need to know about creating flavorful, classic Eastern American dishes. Your group begins with creating classic mini lobster rolls. You will also learn how to make and bake the iconic brown bread, then pair it with corn on cob, Maine crabcakes, and baked stuffed haddock or scallops steamers.
What is a delicious sandwich without sides? Chef Maglio will take the experience a step farther by showing your group how to make the most delicious homemade potato chips you will ever taste! And to finish the evening off, your group will come together in a grand finale by creating a delicious Boston cream pie accompanied by yummy blueberries for a healthy ending to your evening!Ā
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