





During this team building activity, Chef Masa came from Tokyo Japan, and brings the unique cooking concept of meals; “Eat with eye”.
His intentions are to bring; the taste, flavor, healthy, and artful dishes to eat from ‘eye’. It means the excellent presentation on the plates and table is one of the key ingredients to make your meal ‘more’ delicious.
Japanese food presents its culture, passion, soul, history, and taste. It is becoming ever more popular in the US, as represented by ‘SUSHI’. It is one of the dishes that require very delicate techniques. Have you ever wanted to learn such a delicate technique? If you have ever been to Japan, you will know that there are many delicious foods besides ‘SUSHI’. Or you may already know something other than sushi and want to make it yourself.
In this cooking course, you can learn
- Modern Japanese
- Fusion
- Sushi and Rolls include American style
Of course, he shows how to eat Japanese food and culture from food history.
Bring The Whole group For Our Authentic Japanese Sushi Making Class! Give Selfup Gift Cards and share your experience With Family and Friends.
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Masa Oyamada