Italian Dinner with Tiramisu Finale in Boston

Hands-on Cooking Class

ITALIAN
3 HOURS
GROUP
ABOUT THE ACTIVITY

If you’ve been to the North End, Boston’s Italian district, you’ll already know that their food is phenomenal, and their tastes are out of this world. If these are tastes you’re chasing, take one of our cooking classes, and you know it’ll be a great journey to learn how to make delicious Italian dishes and tiramisu.

If this sounds like the sort of culinary experience that whets your whistle, join our cooking class experience in downtown Boston, where you’ll learn how to cook several dishes over the course of the evening, with delicious favorites such as:

  • Fresh Green Salad with Balsamic Vinaigrette: A lively mix of greens with irresistible balsamic dressing.
  • Hand-Stretched Mozzarella Cheese: Perfectly pliable mozzarella, a true artisanal delight.
  • Ravioli with Ricotta Filling: Fluffy ravioli generously filled with dreamy ricotta.
  • Fettuccine in Marinara Sauce: Silky fettuccine dances in savory marinara.
  • Lemon Chicken (Pollo al Limone): Succulent chicken bathed in a zesty lemon sauce, pure culinary grace.
  • Luscious Tiramisu: A delightful symphony of flavors in our irresistible tiramisu.

Beer & Wine Available On-Site: Enhance your cooking experience with a selection of beer and wine available for purchase right at the venue. Whether you prefer a crisp glass of white, a bold red, or an ice-cold beer, you can sip and savor while you cook, making the class even more fun and relaxing.

This cooking class will go down in the history books as an unforgettable masterpiece, and it will leave you with the skills you’ll need to recreate these dishes later, in the comfort of your own home. Wow and awe anyone who questions your cooking abilities and keep your loved ones full to bursting.

Want to share your Italian Cooking Class experience?! Give a Selfup Cooking Class Gift Card to Friends and Family and bring the whole group!

CANCELATION POLICY

Follow the link to learn about our cancellation policy.

Regular price
$120/ Person
Sale price
$120
Unit price
per 
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Beer & Wine Available On-Site | wine and beer Beer & Wine Available On-Site

Make your cooking experience even more enjoyable with beer and wine available for purchase during the class.

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Gary Gianchetti
Gary Gianchetti

Customer Reviews

Based on 130 reviews
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B
Brooke Johnson
Such a fun date night/ experience

This class was so fun! there was about 15 people there + chef lika & chef lisa, everyone was so nice and joyful to cook with. We all worked together to create a wonderful meal. you will learn how to make everything from scratch (and get the recipe after). You do not need to know how to cook beforehand, I am NOT a good cook, but the instructors were so helpful I did it no problem. The experience as a whole is just so much fun and the instructors set a great vibe with music, dancing, and team work. I will definitely be coming back with friends/ family/ another date night. delicious food and so much fun, so worth the money!!

K
Kelsey K
The best night!

Bought as a gift for a birthday celebration and the night was amazing! Chef Gary was the best!!! Played such fun music and brings such an awesome vibe! Highly recommend- one of the best nights making delicious food!

J
Judy Borrazzo
Perfect night out!!

What a great night cooking with Chef Gary, Chef Lika and the group. Lika brought such a positive energy to the night and Gary did an excellent job breaking down the recipes so even a novist could follow along!

We cooked we ate we sang and had a lot of laughs.....We even got to take home the leftovers!! It was a perfect birthday celebration. I cant wait to go back and try another class!!

M
MaryEllen Ray
Italian Night

My group of ten had a fantastic night last night with Chef John and his assistant Valentino.
The evening began with cheese and crackers, wine and soda. The fun began immediately with Chef John instructing us how to make Tiramisu, Mozzarella, Spaghetti, Ravioli and Lemon Chicken. We not only learned a lot but laughed all night while doing so. The feast at the end of the night was phenomenal!! We all agreed we will be back!!
Thank you Self Up, Chef John and Valentino

M
Marissa Beaton
Italian Night with Chef Ed

We had a large work event and made tiramisu, mozzarella, ravioli, fettuccini, chicken, and a delicious sauce with Chef Ed! It was such a fun time and very informational. Chef Ed and Erin were awesome and I genuinely enjoyed all of their jokes and the laughs.