









Everyone loves to eat Italian food but learning how to cook it from scratch is just as much fun! In our fun filled Selfup cooking class, located in the heart of downtown Boston, you’ll make a multicourse meal with Chef John Peredina featuring Italian favorites like:
- Homemade pasta - including favorites like ravioli, tortellini, and fettuccine - all with delicious fillings and sauces so everyone is sure to make something they’ll love
- Traditional Italian salad served in a crispy, salty Parmesan cheese basket
- Hand-shaped bulbs of fresh, chewy mozzarella cheese, stretched to perfection
- Authentic creamy mushroom chicken marsala
- A delectable tiramisu (the real star of the show!) you’ll create as you layer delicate ladyfinger cookies, soaked in dark espresso, with a sweet and creamy mascarpone cheese mixture.Â
The classic Italian dessert will end an unforgettable night filled with laughter, smiles, and good food. You’ll leave our cooking class full to bursting with great memories and the skills to make tiramisu at home whenever you’d like - use your new powers wisely!Â
Learn How to Make Fresh Pasta. Avail Our Gift Cards To Share It With Your Family And Friends
Customer Reviews
If a cancellation or rescheduling request is made less than 48 hours before the event, we can only issue a 50% store credit.
If a cancellation or rescheduling request is made less than 24 hours before the event, no refund or store credit will be issued.
Additional Notes:
Maximum number of reschedules for both private and public bookings is limited to 2.
All cancellation and rescheduling requests must be made in writing via email at support@selfup.com. All phone calls will be redirected to writing an email. There will be no exceptions to this rule.
If we cancel a class for any reason, we will provide a list of similar times for rescheduling. If this does not suit the guest's needs, Selfup will provide a full refund.
We reserve the right to cancel or reschedule a class due to unforeseen circumstances such as inclement weather, instructor illness, or low enrollment.
If a participant is unable to attend a class, they may transfer their registration to another person.
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Italian Dinner with Tiramisu Finale in BostonItalian Dinner with Tiramisu Finale in Boston
If you’ve been to the North End, Boston’s Italian district, you’ll already know that their food is phenomenal, and their tastes are out of this world. If these are tastes you’re chasing, take one of our cooking classes – Chef John Peredina will be your guide, and you know it’ll be a great journey to learn how to make delicious Italian dishes and tiramisu.
If this sounds like the sort of culinary experience that whets your whistle, join our cooking class and dinner experience in downtown Boston, where you’ll learn how to cook several dishes over the course of the evening, with delicious favorites such as:
- The classic and traditional Italian salad, which will become more flavorful when set within a cheese basket made of salty, delicious Parmesan
- Fresh, chewy mozzarella cheese, stretched as perfectly as possible and hand-shaped into gorgeous balls
- Dishes of some of your favorite homemade pasta types – such as ravioli, tortellini, and fettuccine – that will pair with sauces and fillings bursting with flavor until you’ll want to lick your plate
- Authentic creamy mushroom chicken marsalaÂ
- An unforgettable tiramisu (that will steal the show and round out the evening!) that you’ll make with your own two hands. You’ll combine the espresso-soaked ladyfinger cookies with an airy and light mascarpone cheese to combat the mature taste of the espresso with something lighter
This cooking class will go down in the history books as an unforgettable masterpiece, and it will leave you with the skills you’ll need to recreate these dishes later, in the comfort of your own home. Wow and awe anyone who questions your cooking abilities and keep your loved ones full to bursting.
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Want to share your Italian Cooking Class experience?! Give a Selfup Cooking Class Gift Card to Friends and Family and bring the whole group!
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$100/ Person
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Kids' Cooking Boot Camp in BostonKids' Cooking Boot Camp in BostonWelcome to Selfup's 5-day summer Bootcamp for children who love to cook! Our fun and engaging program is designed to inspire young chefs to explore the exciting world of cooking and learn new culinary skills in a supportive and collaborative environment.
Held in Selfup's state-of-the-art kitchens, your child will participate in a variety of hands-on cooking classes, led by experienced and passionate instructors. From learning how to whip up delicious meals and desserts, your child will gain the knowledge and confidence needed to become a confident and creative home cook.
Our Bootcamp is not just about cooking, but also about building friendships and developing teamwork skills. Your child will have the opportunity to work alongside other aspiring chefs, share ideas and collaborate on exciting culinary projects.
We offer two courses: one for kids and one for teens, so your child can enjoy the class that best fits their age and skill level.
Each day of the Bootcamp is designed to be fun, engaging and educational. Your child will leave with a newfound love of cooking and a variety of recipes and cooking tips to take home and try out in their own kitchen.
Each day is a 3 hour long course from 9am to 12pm! The last day of their adventure we add on an extra hour for the parents to come and watch as their freshly graduated chef takes home a completion certificate and take pictures to remember this wonderful summer moment. Every group will take a group photo that they can cherish the friends they made here at Selfup's Bootcamp for Kids!
Kids Course (7-12 years old): August 7-11 (5 days)
Day 1: Pizza / Veggies - Perfect lunch
Pizza Making
Finger Sandwiches
Veggie Tray / Knife skills
Ambrosia Salad
Day 2: Asian Fusion
Stir Fried Noodles
Chicken Teriyaki or Orange Chicken
Mochi
Day 3: French
Fresh Tomato Soup
(Grilled Cheese + Ham) - Croque Monsieur
Hot Chocolate Lava Cake With Vanilla Ice Cream
Day 4: Italian
Fettuccine
Chicken Parmesan
Kid Friendly Tiramisu - Red Fruit
Stretch Mozzarella Cheese
Day 5: Baking
Focaccia Bread
Pigs in the Blanket
Victorian Sponge Cake with Chantelle Cream
Teens Course (13-18 years old): August 14-18 (5 days)
Day 1: Pizza/Veggies
Calzones and Strombolis
Club Sandwiches (Three layers or a Grinder)
Veggie Tray / Knife Skills (more advanced)
Berry Trifle
Day 2: Asian
Udon or Ramen
Steamed Vegetarian Jiaozi
Nai Wong Bao (Steamed Custard Buns)
Day 3: Mexican
Taco Salad with Fun Shell Bowl
Charred Corn Salsa
Fried Ice Cream with Churros
Day 4: Italian
Perfect Bechemel Lasagna
Gnochi
Cannolis
Day 5: Baking
Pizza pinwheels
Breadsticks or Buttermilk Southern Biscuits
Buche de Noel (Yule Log Cake)- Regular price
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$600/ Person
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$100/ Person
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For info call 857-219-2519
100% Money Back Guarantee
We promise you will be satisfied, or we will refund 100% of your booking.
John PeredinaFIND MORE SELFUP ACTIVITIES
-
Italian Dinner with Tiramisu Finale in BostonItalian Dinner with Tiramisu Finale in Boston
If you’ve been to the North End, Boston’s Italian district, you’ll already know that their food is phenomenal, and their tastes are out of this world. If these are tastes you’re chasing, take one of our cooking classes – Chef John Peredina will be your guide, and you know it’ll be a great journey to learn how to make delicious Italian dishes and tiramisu.
If this sounds like the sort of culinary experience that whets your whistle, join our cooking class and dinner experience in downtown Boston, where you’ll learn how to cook several dishes over the course of the evening, with delicious favorites such as:
- The classic and traditional Italian salad, which will become more flavorful when set within a cheese basket made of salty, delicious Parmesan
- Fresh, chewy mozzarella cheese, stretched as perfectly as possible and hand-shaped into gorgeous balls
- Dishes of some of your favorite homemade pasta types – such as ravioli, tortellini, and fettuccine – that will pair with sauces and fillings bursting with flavor until you’ll want to lick your plate
- Authentic creamy mushroom chicken marsalaÂ
- An unforgettable tiramisu (that will steal the show and round out the evening!) that you’ll make with your own two hands. You’ll combine the espresso-soaked ladyfinger cookies with an airy and light mascarpone cheese to combat the mature taste of the espresso with something lighter
This cooking class will go down in the history books as an unforgettable masterpiece, and it will leave you with the skills you’ll need to recreate these dishes later, in the comfort of your own home. Wow and awe anyone who questions your cooking abilities and keep your loved ones full to bursting.
Â
Want to share your Italian Cooking Class experience?! Give a Selfup Cooking Class Gift Card to Friends and Family and bring the whole group!
- Regular price
-
$100/ Person
- Sale price
- $100 Sale
- Unit price
- /per
Kids' Cooking Boot Camp in BostonKids' Cooking Boot Camp in BostonWelcome to Selfup's 5-day summer Bootcamp for children who love to cook! Our fun and engaging program is designed to inspire young chefs to explore the exciting world of cooking and learn new culinary skills in a supportive and collaborative environment.
Held in Selfup's state-of-the-art kitchens, your child will participate in a variety of hands-on cooking classes, led by experienced and passionate instructors. From learning how to whip up delicious meals and desserts, your child will gain the knowledge and confidence needed to become a confident and creative home cook.
Our Bootcamp is not just about cooking, but also about building friendships and developing teamwork skills. Your child will have the opportunity to work alongside other aspiring chefs, share ideas and collaborate on exciting culinary projects.
We offer two courses: one for kids and one for teens, so your child can enjoy the class that best fits their age and skill level.
Each day of the Bootcamp is designed to be fun, engaging and educational. Your child will leave with a newfound love of cooking and a variety of recipes and cooking tips to take home and try out in their own kitchen.
Each day is a 3 hour long course from 9am to 12pm! The last day of their adventure we add on an extra hour for the parents to come and watch as their freshly graduated chef takes home a completion certificate and take pictures to remember this wonderful summer moment. Every group will take a group photo that they can cherish the friends they made here at Selfup's Bootcamp for Kids!
Kids Course (7-12 years old): August 7-11 (5 days)
Day 1: Pizza / Veggies - Perfect lunch
Pizza Making
Finger Sandwiches
Veggie Tray / Knife skills
Ambrosia Salad
Day 2: Asian Fusion
Stir Fried Noodles
Chicken Teriyaki or Orange Chicken
Mochi
Day 3: French
Fresh Tomato Soup
(Grilled Cheese + Ham) - Croque Monsieur
Hot Chocolate Lava Cake With Vanilla Ice Cream
Day 4: Italian
Fettuccine
Chicken Parmesan
Kid Friendly Tiramisu - Red Fruit
Stretch Mozzarella Cheese
Day 5: Baking
Focaccia Bread
Pigs in the Blanket
Victorian Sponge Cake with Chantelle Cream
Teens Course (13-18 years old): August 14-18 (5 days)
Day 1: Pizza/Veggies
Calzones and Strombolis
Club Sandwiches (Three layers or a Grinder)
Veggie Tray / Knife Skills (more advanced)
Berry Trifle
Day 2: Asian
Udon or Ramen
Steamed Vegetarian Jiaozi
Nai Wong Bao (Steamed Custard Buns)
Day 3: Mexican
Taco Salad with Fun Shell Bowl
Charred Corn Salsa
Fried Ice Cream with Churros
Day 4: Italian
Perfect Bechemel Lasagna
Gnochi
Cannolis
Day 5: Baking
Pizza pinwheels
Breadsticks or Buttermilk Southern Biscuits
Buche de Noel (Yule Log Cake)- Regular price
-
$600/ Person
- Sale price
- $600 Sale
- Unit price
- /per
For info call 857-219-2519
100% Money Back Guarantee
We promise you will be satisfied, or we will refund 100% of your booking.
24/7 Support
Any time you have a question we're here to take care of you.
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John Peredina