Sushi Workshop for Home Chefs in Boston

Learn to cook your favorite dumplings from scratch!

Ditch the white takeout boxes and streaming services for a fun night out making your favorite dumplings from scratch! Chef Gary is a Cape Cod native who has over 15 years of chef experience running four restaurants in the North End. He’s mastered his skills in several ethnic cuisines - including dim sum! In this social environment, conveniently located in downtown Boston, you’ll learn how to make all your favorite dim sum treats using traditional Chinese ingredients and utensils. Dumpling varieties include: 

• Dim Sum Style Dumplings filled with savory pork and tender veggies, either steamed or pan fried.
• Chicken & Dumplings soup
• Pot Stickers stuffed with pork and cabbage
• Shumai with shrimp and mushrooms

It’s impossible to eat all of these dumplings you’ve handcrafted and not have a great time. With friends and Chef Gary, we guarantee your Selfup experience will have you smiling - and dim sum!

Beer & Wine Available On-Site: Enhance your cooking experience with a selection of beer and wine available for purchase right at the venue. Whether you prefer a crisp glass of white, a bold red, or an ice-cold beer, you can sip and savor while you cook, making the class even more fun and relaxing.

Want to try our Asian Dumpling & Dim Sum Class with friends? Give them a Selfup Gift  Card to pair with your class!

Learn to cook your favorite dumplings from scratch!

Ditch the white takeout boxes and streaming services for entertaining team-building, making your favorite dumplings from scratch! Chef Gary is a Cape Cod native who has over 15 years of chef experience running four restaurants in the North End. He’s mastered his skills in several ethnic cuisines - including dim sum! In this social environment, conveniently located in downtown Boston, you’ll learn how to make all your favorite dim sum treats using traditional Chinese ingredients and utensils. Dumpling varieties include: 

• Dim Sum Style Dumplings filled with savory pork and tender veggies, either steamed or pan fried.

• Pot Stickers stuffed with your choice of mushrooms and chicken, shrimp, or pork and pan-fried.

• Jiaozi Dumplings, filled with chicken and vegetables. A specialty around Chinese New Year and considered very lucky!
  
  

 It’s impossible to eat all of these dumplings you’ve handcrafted and not have a great time. With friends and Chef Gary, we guarantee your Selfup experience will have you smiling - and dim sum!

Experience Fun Team Building With Your Friends. Give them A Present this Holiday and Avail Our Selfup Gift Cards!

During this team-building activity, a unique cooking concept from Tokyo, Japan will be introduced: “Eat with the eye.”

This philosophy celebrates taste, flavor, health, and artistry in every dish. Beautiful presentation on the plate and table is treated as a key ingredient that makes a meal even more enjoyable.

Japanese cuisine reflects culture, passion, soul, history, and flavor. Its popularity continues to grow in the U.S., especially through sushi—a dish that demands delicate and refined techniques. Have you ever wanted to master such skills? Beyond sushi, Japan offers countless other delicious foods, and this experience is the perfect opportunity to discover and create them yourself.

In this cooking course, you can learn

• Modern Japanese
• Fusion
• Sushi and Rolls include American style

Of course, he shows how to eat Japanese food and culture from food history. 

Beer & Wine Package: Add a celebratory touch to your cooking class with our beer and wine package, available to pre-book in advance. Served throughout the class, it’s the perfect way to sip, savor, and make your experience even more enjoyable. Just mention it in your enquiry.

Bring The Whole group For Our Authentic Japanese Sushi Making Class! Give Selfup Gift Cards and share your experience With Family and Friends. 

Learn to cook your favorite dumplings from scratch!

Ditch the white takeout boxes and streaming services for a fun night out making your favorite dumplings from scratch! Chef Gary is a Cape Cod native who has over 15 years of chef experience running four restaurants in the North End. He’s mastered his skills in several ethnic cuisines - including dim sum! In this social environment, conveniently located in downtown Boston, you’ll learn how to make all your favorite dim sum treats using traditional Chinese ingredients and utensils. Dumpling varieties include: 

• Dim Sum Style Dumplings filled with savory pork and tender veggies, either steamed or pan fried.

• Pot Stickers stuffed with your choice of mushrooms and chicken, shrimp, or pork and pan-fried.

• Jiaozi Dumplings, filled with chicken and vegetables. A specialty around Chinese New Year and considered very lucky!
  
  

Beer & Wine Package: Add a celebratory touch to your cooking class with our beer and wine package, available to pre-book in advance. Served throughout the class, it’s the perfect way to sip, savor, and make your experience even more enjoyable. Just mention it in your enquiry.

It’s impossible to eat all of these dumplings you’ve handcrafted and not have a great time. With friends, and Chef Gary, we guarantee your Selfup experience will have you smiling - and dim sum!